Saccharin - CAS 81-07-2

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  • Chemical Structure
  • General Information
  • Catalog: BB036603
  • Product Name: Saccharin
  • CAS: 81-07-2
  • Synonyms: 1,1-dioxo-1,2-benzothiazol-3-one
  • Molecular Weight: 183.18
  • Molecular Formula: C7H5NO3S
  • Canonical SMILES: C1=CC=C2C(=C1)C(=O)NS2(=O)=O
  • InChI: InChI=1S/C7H5NO3S/c9-7-5-3-1-2-4-6(5)12(10,11)8-7/h1-4H,(H,8,9)
  • InChI Key: CVHZOJJKTDOEJC-UHFFFAOYSA-N
  • Melting Point: 226-230ºC
  • Purity: 95%
  • Density: 1.557 g/cm3
  • Appearance: white crystalline solid
  • Storage: Refrigerator

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