IUPAC Name: | (2S,3S,4S,5S)-hexane-1,2,3,4,5-pentol |
Description: | L-Rhamnitol is a derivative of L-mannitol, used in the preparation of L-fructose and D-sorbose. It is also used in the production of D-Psicose (P839620) from allitol using oxidation of the microbe strain Enterobacter Aerogenes IK7. |
Molecular Weight: | 166.17 |
Molecular Formula: | C6H14O5 |
Canonical SMILES: | CC(C(C(C(CO)O)O)O)O |
InChI: | InChI=1S/C6H14O5/c1-3(8)5(10)6(11)4(9)2-7/h3-11H,2H2,1H3/t3-,4-,5-,6-/m0/s1 |
InChI Key: | SKCKOFZKJLZSFA-BXKVDMCESA-N |
Melting Point: | 122-124°C |
Solubility: | Methanol (Slightly), Water (Slightly) |
Appearance: | White to Off-White Solid |
Storage: | -20°C, Hygroscopic |
References: | Dhawale, M. Carb. Res., 155, 262 (1986); Gullapalli, P. et al. Biosci. Biotech. Biochem., 71, 3048 (2007). |
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