Description: | Glycyl-L-phenylalanyl-L-phenylalanine, is a novel bioactive peptide, that has shown to have possible ACE-inhibitory, antimicrobial and bitter-tasting activity. |
Molecular Weight: | 369.41 + (114.02) |
Molecular Formula: | C20H23N3O4·C2HF3O2 |
Melting Point: | >150°C (dec.) |
Solubility: | DMSO (Slightly), Methanol (Slightly) |
Appearance: | White to Off-White Solid |
Storage: | Refrigerator |
References: | Wu, Sh., et al. European Journal of Medicinal Chemistry, vol. 84, P: 10-106 (2014). |
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