IUPAC Name: | 2-ethyl-3-hydroxypyran-4-one |
Description: | Ethyl Maltol is an extract from medicinal plants such as P. Incarnata and can be used as an anticonvulsant and a depressant. Ethyl maltol is a common flavourant in some confectioneries. |
Molecular Weight: | 140.14 |
Molecular Formula: | C7H8O3 |
Canonical SMILES: | CCC1=C(C(=O)C=CO1)O |
InChI: | InChI=1S/C7H8O3/c1-2-6-7(9)5(8)3-4-10-6/h3-4,9H,2H2,1H3 |
InChI Key: | YIKYNHJUKRTCJL-UHFFFAOYSA-N |
Boiling Point: | 290.3±40.0°C at 760 mmHg |
Melting Point: | 85-95°C |
Flash Point: | 124.8°C |
Purity: | >95% |
Density: | 1.261 g/cm3 |
Solubility: | Soluble in Chloroform (Slightly), Methanol (Slightly) |
Appearance: | White to off-white solid |
Storage: | Store at 2-8°C |
MDL: | MFCD00059795 |
LogP: | 0.90780 |
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Related Functional Groups
Pyrans
Ethyl 6-amino-2-(chloromethyl)-5-cyano-4-phenyl-4H-pyran-3-carboxylate
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