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| IUPAC Name: | dioctoxyphosphorylbenzene |
| Description: | Dioctyl phenylphosphonate (CAS# 1754-47-8) is a taste sensor, or a constituent of a receptor membrane of a taste sensor use in tasting substances. |
| Molecular Weight: | 382.52 |
| Molecular Formula: | C22H39O3P |
| Canonical SMILES: | CCCCCCCCOP(=O)(C1=CC=CC=C1)OCCCCCCCC |
| InChI: | InChI=1S/C22H39O3P/c1-3-5-7-9-11-16-20-24-26(23,22-18-14-13-15-19-22)25-21-17-12-10-8-6-4-2/h13-15,18-19H,3-12,16-17,20-21H2,1-2H3 |
| InChI Key: | HAKMAMKAFTZXOZ-UHFFFAOYSA-N |
| Boiling Point: | 461.3 °C at 760 mmHg |
| Purity: | 98 % |
| Density: | 0.98 g/cm3 |
| Appearance: | Clear to slightly hazy, colorless liquid |
| MDL: | MFCD00023572 |
| LogP: | 7.25920 |
| Vapor Pressure: | 0.00000195 [mmHg] |
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