Description: | 6-Phenoxy β-Heptaacetylrutinose is an intermediate in the synthesis of Phenol Rutinoside (P715650), a phenolic glycoside in grapes and wines. |
Molecular Weight: | 366.36 |
Molecular Formula: | C18H22O8 |
Appearance: | White Solid |
References: | Hayasaka, Y., et al. J. Agric. Food Chem., 61, 25 (2013). |
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