IUPAC Name: | 3-nitroso-1,3-oxazolidine-4-carboxylic acid |
Description: | 3-Nitroso-4-oxazolidinecarboxyli c Acid is a non- volatile N- nitroso compound found in cured meats. |
Molecular Weight: | 146.1 |
Molecular Formula: | C4H6N2O4 |
Canonical SMILES: | C1C(N(CO1)N=O)C(=O)O |
InChI: | InChI=1S/C4H6N2O4/c7-4(8)3-1-10-2-6(3)5-9/h3H,1-2H2,(H,7,8) |
InChI Key: | RDYOJLSSRLZEKM-UHFFFAOYSA-N |
References: | Tricker, A., et al. Food Add. Contam., 1, 245 (1984). |
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