2-(4-Hydroxyphenyl)ethanol - CAS 501-94-0

Catalog:	BB026949
Product Name:	2-(4-Hydroxyphenyl)ethanol
CAS:	501-94-0
Synonyms:	4-(2-hydroxyethyl)phenol
Application:	2-bromothiazole-4-carboxamide (cas# 848501-94-0) is a useful research chemical.

Technical Data

IUPAC Name:	4-(2-hydroxyethyl)phenol
Description:	2-(4-Hydroxyphenyl)ethanol isolated from the leaves of Canarium album.
Molecular Weight:	138.16
Molecular Formula:	C8H10O2
Canonical SMILES:	C1=CC(=CC=C1CCO)O
InChI:	InChI=1S/C8H10O2/c9-6-5-7-1-3-8(10)4-2-7/h1-4,9-10H,5-6H2
InChI Key:	YCCILVSKPBXVIP-UHFFFAOYSA-N
Boiling Point:	195 °C (18 mmHg)
Melting Point:	89-93°C
Flash Point:	143.2°C
Purity:	98.5 %
Density:	1.168 g/cm³
Solubility:	1.238e+005 mg/L at 25 °C (est)
Appearance:	Powder
Storage:	Store in a tightly closed container. Store in a cool, dry, well-ventilated area away from incompatible substances.
MDL:	MFCD00002902
LogP:	0.92700
Quality Standard:	Enterprise Standard
Refractive Index:	1.577
Stability:	Stable at room temperature in closed containers under normal storage and handling conditions.

GHS Hazard Statement:	H315 (97.83%): Causes skin irritation [Warning Skin corrosion/irritation]; H319 (98.91%): Causes serious eye irritation [Warning Serious eye damage/eye irritation]; H335 (100%): May cause respiratory irritation [Warning Specific target organ toxicity, single exposure; Respiratory tract irritation]
Precautionary Statement:	P261, P264, P264+P265, P271, P280, P302+P352, P304+P340, P305+P351+P338, P319, P321, P332+P317, P337+P317, P362+P364, P403+P233, P405, and P501
Signal Word:	Warning

Publication Number	Title	Priority Date
CN-113456689-A	Preparation method of rhodiola rosea extract	20210813
CN-113412937-A	Black tartary buckwheat food formula	20210719
CN-113475744-A	Method for preparing tobacco extract by using micrococcus	20210621
CN-113412889-A	Laying hen feed additive, feed and application	20210610
CN-113493758-A	Tyrosol-producing recombinant escherichia coli capable of shortening fermentation period and application thereof	20210531

PMID	Publication Date	Title	Journal
29065513	20171023	Argan Oil-Mediated Attenuation of Organelle Dysfunction, Oxidative Stress and Cell Death Induced by 7-Ketocholesterol in Murine Oligodendrocytes 158N	International journal of molecular sciences
25804201	20160301	Gene expression profiling to investigate tyrosol-induced lifespan extension in Caenorhabditis elegans	European journal of nutrition
25641191	20150305	Tyrosol, a phenolic compound, ameliorates hyperglycemia by regulating key enzymes of carbohydrate metabolism in streptozotocin induced diabetic rats	Chemico-biological interactions
23738459	20130401	Inhibitory activity of benzophenones from Anemarrhena asphodeloides on pancreatic lipase	Natural product communications
23017390	20130101	Phenolics profiles of olive fruits (Olea europaea L.) and oils from Ayvalık, Domat and Gemlik varieties at different ripening stages	Food chemistry

Complexity:	85.3
Compound Is Canonicalized:	Yes
Covalently-Bonded Unit Count:	1
Defined Atom Stereocenter Count:	0
Defined Bond Stereocenter Count:	0
Exact Mass:	138.068079557
Formal Charge:	0
Heavy Atom Count:	10
Hydrogen Bond Acceptor Count:	2
Hydrogen Bond Donor Count:	2
Isotope Atom Count:	0
Monoisotopic Mass:	138.068079557
Rotatable Bond Count:	2
Topological Polar Surface Area:	40.5
Undefined Atom Stereocenter Count:	0
Undefined Bond Stereocenter Count:	0
XLogP3:	0.4